Showing posts with label Houston. Show all posts
Showing posts with label Houston. Show all posts

Friday, September 1, 2017

I Left My Heart in Houston

Full color photo on a cloudy day

Ever since I took my Girl Scout troop on a trip to Houston at the beginning of August, I've been meaning to tell you about it. But this isn't the happy post I was planning on writing. With all the catastrophic flooding caused by Hurricane Harvey this week, that fun trip seems like it happened an eternity ago.

Houston is my hometown. It's where I grew up. It's where I went to university. I met and married my husband there. He's a Houston boy, too. My parents and in-laws are there. My mom-in-law was born in Houston back in the 1940's and has witnessed so much change in that time. Thankfully, they've been spared from the flooding. My husband's aunt and all his cousins have not been as fortunate. Their homes may be flooded, but at least they are safe.


Houston keeps reinventing itself.
The very cool McGovern Centennial Park is only 3 years old.

Houston has been through hurricanes and floods before. Houston is strong. Houston will recover.
But my heart is breaking seeing all the photos on Facebook from my friends and family there. I wish I could be there to help. These past few days, my mind has been in Houston. If the roads are passable, we're driving there over this upcoming long holiday weekend. Then, I can be there both in body and spirit.

I strongly believe that travel is an important component of personal development. It expands your world view and lets you experience first-hand how other live. However, I don't think you necessarily need to grab a passport to get the benefits. Sometimes, all you need to do is hop in a car and drive to a place that's different than wherever you call home. That's why I wanted to take my troop of 11- and 12-year-old girls to Houston which is a mere 3-4 hour drive from Austin, Texas where we live. We hit different parts of the city — not just the pretty, visitors bureau-approved sites.


One of the many chemical and petroleum refineries in Houston

Unlike the rolling terrain of the Texas Hill Country that extends west of Austin, Houston is flat. Flat as a pancake flat. Back in university, I was driving around Houston with my friend from Pennsylvania. As we reached the top of one of its massive freeway interchanges, she looked at the landscape surrounding us and commented, "Wow. I didn't realize just how flat Houston is." All that flatness makes it hard for Houston to drain. I never saw a rushing river when I grew up in that town. Just miles of lazy bayous and creeks.

Houston is flat.
McGovern Centennial Garden in Herman Park


On our troop trip, we stopped on the west side of town to pick up delicious and cheap food from The Original Marini's Empanada house. That restaurant is now just beyond the edge of the Mandatory Evacuation Zone a full one week after the torrential hurricane rains started falling. Our little caravan continued east on the Westpark Tollway heading into town. At one point in the drive, the road dipped down under another freeway, and the other chaperone commented on the flood level marker by the side of the road. These handy rulers let you know how deep the water. Looking at how it reached up to 14 feet high, she asked in disbelief if it ever got that bad. In Austin, the only problem areas during floods are low water crossings — never a main thoroughfare freeway. Thinking back to the 2015 Memorial Day Houston Flood, I assured her that it really was a danger. From photos that I've seen this past week, some roads must have had water 12 feet deep. I'm hoping that flood level marker saved a few lives. As they keep saying on the news, "Turn around. Don't drown."


Happy days feeding the sea gulls

The Girl Scout troop spent one day in Galveston Island. As part of their trip prep, I asked them what was the significant event that took place there in 1900. The answer is the Galveston Hurricane which still holds the record for deadliest natural disaster in US History. A 15-foot storm surge wiped out numerous buildings and homes on September 8, 1900, killing an estimated 6,000 to 12,000 people (counts vary). To guard against a similar calamity in the future, civil engineers came up with a plan to raise the city by 17 feet and constructed a seawall to protect against high waves. The design has, for the most part, protected Galveston, but it still endures floods when Category 4 or 5 hurricanes score a hit. For lunch, we stopped at Star Drug Store which was the first desegregated lunch counter in Galveston. The girls noticed that the high water mark of a more recent hurricane was a few feet above our heads. At the time, it was hard to imagine that much water inundating the island.


Looking out from  the top of the San Jacinto Monument at the Battleship Texas,
refineries and the Houston Shipping Channel.

On our last day, we headed out to the San Jacinto Monument which marks the battlefield where Texas won its independence from Mexico. Many people remember the Alamo which the Texian army lost, but few who are not required to study Texas history remember San Jacinto. The monument overlooks the Battleship Texas which last saw duty in World War II and the 50-mile-long Houston Shipping Channel. Our lunch table at the Monument Inn gave us practically front row seats to watch the massive container ships and barges making their way to and from the Port of Houston. The port is 25 miles long and is the busiest port in the USA measured by tons of foreign cargo. Most Volkswagons and Audis sold in North America are unloaded here. After lunch, we drove along the Pasadena Freeway which is lined with one petrochemical refinery after another. (It's also the opening sequence of John Travolta's Urban Cowboy movie.) We passed one small neighborhood which The New York Times had that weekend featured in its Daily 360 as "A Toxic Part of Texas" and called "one of the most polluted neighborhoods in America."


Pastries, cakes and bread from El Bolillo

Our last stop in Houston was El Bolillo bakery. What a place! Our eyes practically popped out of our heads at the self-serve display cabinets on every wall filled with Mexican pastries.  It felt like we had been transported to Mexico. We were the only non-Hispanics in the building, and the sound of Spanish filled the air. One girl from my troop asked how much the churros were, but the 6 weeks of Spanish instruction they had received last year in middle school was not enough for the troop to figure out what the employee replied. This very same bakery made the news during Huricane Harvey. Trapped inside the building for 2 days by flood waters, four employees kept their mind off their worries by baking 4,400 pounds (1996 kg) of flour into pan dulce (sweet breads). When the owner was finally able to rescue them, they brought the abundance of baked goodies to various emergency shelters in Houston. (The girls have wondered what happened to the tiny stray kittens we found in the parking lot. I have optimistically claimed that they've all been rescued.)


Underground passageway at the Museum of Fine Arts Houston

I feel like I left part of my heart in Houston. I spent last weekend worried about my family there, especially when Facebook posts by childhood friends mentioned a tornado that touched down a couple miles from my parents' home. One of my husband's cousins posted pictures of wading through chest high water to rescue their dog, and another one shared a video of rescuing their cats in a small boat. I'm hoping that we can be of help when we visit.

If you are looking for a way to aid the people who have been impacted all over Texas by Hurricane Harvey, please consider making a donation to my fundraiser page at Austin Disaster Relief Network. They are partnering with the Red Cross to provide immediate assistance to evacuees, and they also have a program to help with the long-term recovery of these hard hit areas.

Click here for Fundraiser page for Austin Disaster Relief Network


At the very least, I hope that you keep all the people who have been affected by this hurricane in your thoughts. 




It’s Your Turn, Link Up Your Newest Travel Inspiration




I've joined up as one of the co-hosts of Weekend Travel Inspiration.
  1. Link one of your inspirational travel photos or stories to this post by adding your info.
  2. Copy and paste our badge and a link to this page.
  3. Visit some of the other wonderful travel bloggers, read their posts, and leave a comment.  It would be great if you could comment on 2-3 posts.
  4. Tweet it and include this hashtag. #wkendtravelinspiration .
  5. Follow all the hosts of Weekend Travel Inspiration who are working hard to spread the word on what wonderful work travel bloggers are doing.
  6. Don’t forget to check out my amazing co-hosts and their pages: Reflections Enroute,  ContentedTravellerAlbom AdventuresSafari 254, and FamiliesGo.



I've also joined with the following linkups. Check them out for more around-the-world travel inspiration.

Friday, August 12, 2016

At the End of the Universe at the Museum of Fine Arts Houston

Kusama's Love is Calling

The At the End of the Universe exhibit by Yayoi Kusama first caught my eye on my cousin's Instagram feed (@wanderng). Polka dotted, neon colored tentacles rose up from the ground and twisted down from the ceiling. An infinite field of incandescent lights exploded across a dark room. Curiously drawn to wanting to immerse myself in this experience, I knew that I would visit the Museum of Fine Arts Houston (MFAH)  the next time that I was in town.

Tuesday, December 29, 2015

Looking Back at 2015

Pulled over on a country Texas road to snap this photo after dropping off my teen for weekend camping


2015 was a year for rediscovering the USA. I barely used my passport. The one time I whipped it out returning to Florida from our Bahamas cruise, I didn't even technically need it as a driver's license would have sufficed. Still, with a nation as vast and varied as America, we learned that you don't necessarily have to go abroad to find adventure.

I didn't plan it on purpose, but we seemed to visit the typical places on a "Where to Take Your Kids in the USA Before They Grow Up" list. Perhaps it's because we've been focusing on other parts of the world for so long, and I'm beginning to feel a sense of urgency to squeeze it all in now that my eldest child turned 16 years old.

Tuesday, March 12, 2013

Malaysian Dining in Houston, Texas

While I'm living in Penang, I constantly long for good Tex-Mex and Texas BBQ and dedicate my home visits to getting my fill. After I move back to Austin for good, I know that I'll start craving all the delicious Malaysian food that I've tasted since I landed here. Luckily for me, there's an authentic Malaysian restaurant in Houston's Chinatown called Banana Leaf. It's popular enough that they opened up a second location across the street from the first one. Last summer, a group of my younger cousins, my kids, and I dined at Banana Leaf so they could sample the cuisine.

The kids and I agreed that the flavor was very authentic and representative of the hawker centre food you can get in Penang. The downside was that the prices were definitely American, not the ridiculously cheap US$2-3 meals I get in Malaysia. We went for a very late lunch, so the restaurant wasn't busy at all. My daughter was excited by the sections named after various Malaysian towns like Ipoh. My sons thought the place was different from a typical hawker center in that this restaurant had a) air conditioning; b) good quality napkins; c) clean bathrooms; and d) no stray animals running through.  All plusses in my book!

My favorite dish, Char Kway Teow, was spot on. Yay!! I'm so glad that it won't be exiting my life once I'm back in Texas.


Stir-fried Flat Noodle (Chow Kueh Teow)
Malaysian famous stir fried flat noodle with shrimp, calamari, bean sprouts, egg, soy sauce and chili paste.


When the Roti Canai came out, one of my cousins the same age as my kid bit in and started saying, "Mmmmm... this is soooo good."  She'd dined here a few times before and was quite eager to accompany us there this summer day. It was a little bit more buttery than what I am accustomed to in Penang, but I'm a butter lover, so I won't complain.


Indian Pancake (Roti Canai)
All time Malaysian favorite, crispy style pancake served with curry dipping sauce

My picky-eater daughter gobbled up the Sweet and Sour Chicken. I like to think of it as her broadening her horizons from just the Chinese-American version of this dish to trying the Malaysian style, too.

Sweet and Sour Chicken

My oldest boy ordered his hawker centre standard, Curry Mee, and gave it a thumbs up.

Curry Seafood Noodle
Egg noodle served in curry broth with seafood and bean sprouts


Banana Leaf Curry Chicken
Chicken cooked over low heat with lemongrass and chili paste and simmered in thick coconut gravy


Malaysian Shredded Roasted Duck
Very similar to Peking Duck



Singapore Fried Rice
Fried rice served with shrimp, calamari, BBQ pork and vegetables


Water Spinach (Kang Kung) Belacan
Sauteed convolvulus with spicy Malaysian shrimp paste sauce
(Note that the menu says "convulse" but this is a misspelling and no convulsions should occur.)

The menu at Banana Leaf is quite extensive and representative of typical Malaysian cuisine. Despite the name, this isn't true banana leaf dining since everything was eaten off of plates with cutlery.

There's another Malaysian restaurant in the same strip called Mamak which I'm sure I'll enjoy, too, when I get back to Texas for good. Asam Laksa on the north side of Houston is another place I'll have to try.


Banana Leaf I
9889 Bellaire Boulevard, Suite 311
Houston, Texas

Banana Leaf II
9896 Bellaire Boulevard, Suite A
Houston, Texas

Click here for the website for both Banana Leaf restaurants.



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